FDA eleva el retiro de huevos al nivel de riesgo más alto por salmonella
FDA Upgrades Egg Recall to Highest Risk Level Over Salmonella The U.S. Food and Drug Administration has elevated a nationwide egg recall to its most severe classification—Class I—amid concerns over Salmonella contamination linked to potential “serious adverse health consequences or death.” The move follows consumer and public health alerts that have since expanded to multiple … Leer más